Vollrath Company’s New SerVue Touchless Refrigerated Slide-In Revolutionizes the Salad Bar Serving Line Experience and Setup
From added food safety to portion control, this unit adds efficiency for operators and impresses guests with innovative practical features
Sheboygan, Wis. – May 19, 2022 – The Vollrath Company, a leader in the foodservice equipment industry, introduces the next generation of serving line fabricator components. The new SerVue™ touchless refrigerated slide-in uses sensors to automatically dispense the desired amount of food from self-contained canisters replacing the open-air design of a traditional salad bar.
"SerVue features an elevated refrigeration area that provides a beautiful visual showcase of ingredients,” says Brian Hedlund, vice president of Equipment for Vollrath. “It gives customers a completely new, exciting and safe way to serve themselves at a salad bar and makes checking and refilling ingredients a breeze for the operator.”
Smart sensors at the bottom of each canister detect the presence of a bowl or plate and dispense ingredients accordingly. The functionality can be dialed in to provide the precise amount of each ingredient, allowing more oversight of controlled portions and food costs.
Fitting in a smaller footprint than a 4-well drop-in, the SerVue features double glass doors that house eight transparent ingredient canisters. The refrigerated unit maintains temperature better than a typical drop-in or serving line and guarantees optimal product freshness. Ingredients are self-contained and protected from germs and other contaminants, so there is no need for serving utensils or breath guards. The well-lit interior showcases the ingredients in an appealing way.
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SerVue expands Vollrath’s fabricator component offering, which can be sold separately or built into a new custom serving system.
See SerVue and an assortment of other new products from Vollrath at booth 4420 at the National Restaurant Association Show, held from May 21-24 in Chicago.
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About The Vollrath Company
Founded in 1874 and based in Sheboygan, Wisconsin, The Vollrath Company is a privately held, family-owned and, today, a six- and seventh-generation woman-owned company. It has 10 factories spread across the United States, Europe and China that manufacture products to exacting quality standards globally, backed by outstanding customer service. The company focuses on quality design, engineering and manufacturing across its business divisions for foodservice and custom and specialty products. For more information, visit vollrathcompany.com.
About Vollrath Foodservice
Vollrath Foodservice is a global leader in foodservice equipment and supplies that offers an expansive portfolio of award-winning, premium-quality commercial foodservice equipment including serving systems and components, countertop equipment and smallwares. Primarily produced and assembled in the United States, Vollrath’s products are manufactured to exacting quality standards globally, backed by outstanding customer service and extensive educational resources. For more details, visit vollrathfoodservice.com.